I'm like a METH ADDICT for good jerky!!! you'd think I would have tried my hand at it by now....
We make our own, mostly venison. But we do goose, turkey, bear and occasionally moose jerky when we can get it.
View attachment 38853
Here's a link to an older thread that has the recipe for the Ponzo marinade jerky above....https://americanadventurist.com/forum/threads/jerky-making-cause-jerky-makes-everything-better.1110/
TAKE MY MONEY!!!!!!
I'll try to make some up before ARV for ya...