Good news today! Ann has been accepted as an instructor at Expo East! She is teaching, "Ramp up your camp menu, foraging for wild edibles" and "Herbal Remedies You can find on the Trail". You are on notice that you WILL attend these classes, whether you want to or not!
Here is a sample...
“Ramp” Up Your Camp Menu! - Foraging for Wild Edibles in the Southeastern US
Whether you're interested in incorporating local wild edibles into your Overlanding camp menu or wanting to learn what is safe to eat when your trip suddenly turns into a survival situation, join us for this hour long, hands-on introduction into how to forage common wild plants native to the Southeastern United States. We will examine some of the most readily available and easily identifiable edible plants, learn how to harvest them and easy ways to prepare them. Potted versions of a variety of these plants will be provided for study and a plant walk will be available after class to those interested in testing out their new knowledge.